How to Make Chicken Shawarma at Home in 22 Minutes

How to Make Chicken Shawarma at Home in 22 Minutes

How to Make Chicken Shawarma at Home in 22 Minutes

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How to Make Chicken Shawarma at Home in 22 Minutes

Chicken shawarma is a delicious and popular Middle Eastern dish that is typically made with chicken that is marinated in a blend of spices and then cooked on a rotating spit. While shawarma is traditionally made in a commercial setting, it is also possible to make it at home with a few simple ingredients and a little bit of time.

Ingredients:

* 1 pound boneless, skinless chicken breasts, cut into 1-inch cubes
* 1 tablespoon olive oil
* 1 teaspoon ground cumin
* 1/2 teaspoon ground turmeric
* 1/2 teaspoon ground paprika
* 1/4 teaspoon salt
* 1/4 teaspoon black pepper
* 1/4 cup lemon juice
* 1/4 cup plain yogurt

Instructions:

1. In a large bowl, combine the chicken, olive oil, cumin, turmeric, paprika, salt, pepper, lemon juice, and yogurt. Mix well to coat the chicken in the marinade.
2. Cover the bowl with plastic wrap and refrigerate for at least 30 minutes, or up to overnight.
3. Preheat your oven to 400 degrees Fahrenheit.
4. Thread the chicken onto skewers, alternating between chicken and red onion.
5. Place the skewers on a baking sheet and bake for 20-22 minutes, or until the chicken is cooked through.
6. Serve immediately with your favorite toppings, such as pita bread, tahini sauce, and hummus.

Features:

* Quick and easy to make: This chicken shawarma recipe can be made in just 22 minutes, making it a perfect weeknight meal.
* Healthy and nutritious: Chicken shawarma is a good source of protein, iron, and vitamin B12. It is also relatively low in calories and fat.
* Customizable: You can customize this recipe to your own liking by adding different spices to the marinade or using different toppings.

Advantages:

* Making chicken shawarma at home is more affordable than buying it from a restaurant.
* You can control the ingredients in your chicken shawarma, ensuring that it is made with fresh, high-quality ingredients.
* Homemade chicken shawarma is typically healthier than restaurant-bought shawarma, as it is less likely to contain unhealthy additives or preservatives.

Potential applications in the modern digital landscape with real-world examples:

* This chicken shawarma recipe can be easily shared online through social media or food blogs.
* Food bloggers and YouTubers can create videos and recipes that teach others how to make chicken shawarma at home.
* Restaurants can use social media to promote their chicken shawarma dishes and to share recipes with their customers.

Real-world examples:

* The popular food blog “Half Baked Harvest” has a recipe for chicken shawarma that has been shared over 100,000 times on social media.
* The YouTube channel “Food Wishes” has a video tutorial on how to make chicken shawarma at home that has over 1 million views.
* The restaurant chain “Taziki’s Mediterranean Cafe” is known for its chicken shawarma dishes. The restaurant chain has a strong social media presence and regularly shares recipes and videos with its followers.

Conclusion:

This chicken shawarma recipe is a quick, easy, and healthy way to make a delicious Middle Eastern dish at home. The recipe is also customizable, so you can tailor it to your own liking. With its many benefits, this recipe is sure to become a staple in your kitchen.

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